Bee Cheng Hiang Rice Dumpling Launch
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Bee Cheng Hiang Rice Dumpling Launch
We are excited to bring back our mouthwatering seasonal Rice Dumplings for the Dragon Boat Festival this year!

Traditionally handmade using only the finest ingredients, this year’s Rice Dumplings are available in 7 flavours in limited quantities only – with both Bakkwa and non-Bakkwa flavours available.

Enjoy these unique local delights wrapped in a dumpling:

  • Gourmet Bakkwa Rice Dumpling 经典肉干粽
  • Gourmet Bakkwa Rice Dumpling (with Yolk) 经典肉干咸蛋粽
  • Applewood Iberico Rice Dumpling 苹果木西班牙黑猪肉干粽
  • Multigrain Black Pepper Chicken Rice Dumpling 黑胡椒鸡肉干粽
  • Mala Bakkwa with Peanut Rice Dumpling 麻辣肉干花生粽
  • Hae Bi Hiam with Winter Melon Rice Dumpling 香辣虾米粽
  • Sweet Potato with Black Glutinous Rice Dumpling 紫米番薯粽

Dig into these traditional rice dumplings with a modern Bee Cheng Hiang twist! You will definitely enjoy the harmonious balance of soft, aromatic glutinous rice and flavourful fillings in every bite!

Our rice dumplings also come in a unique vacuum packaging which keeps them fresh for longer while retaining moisture and goodness. This way, the perfect taste and texture is maintained and you will not have to fret about having to finish them in a few days!

Visit Bee Cheng Hiang at Waterway Point, West Wing (#B2-K5/K6

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